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"This Syrah offers rich aromas of blackberry, dark plum, black licorice and white pepper. Flavors continue with blueberry, tea leaves, cocoa and hints of smoke leading to a plush middle, and a broad long finish." - Melissa Stackhouse, La Crema Winemaker
Just Released - Historic Acclaim for the 2003 Vintage
Gold Medal - 2006 Florida State Fair International Wine Competition
Silver Medal - 2006 Riverside International Wine Competition
Silver Medal - 2006 San Francisco Chronicle Wine Competition
Wine Stats
Appellation: Sonoma County
Composition: 100% Syrah
Barrels: 100% French, 28% new barrels, medium plus and heavy toast levels
Time in Barrels: 16 months
Alcohol: 14.4%
T.A.: 0.58g/100ml
pH: 3.46
Cases Produced: 760
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