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La Crema’s Labor Day BBQ Menu

Say farewell to summer in style with this four-course menu that emphasizes grilling, fresh produce and being outside with a glass of La Crema. Cedar Planked Salmon on the Big Green Egg Robyn from Grill Grrrl came up with a great recipe for BBQ salmon cooked on cedar planks which give it an added flavor. Robyn suggests pairing this plate...

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