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This Labor Day, I’m celebrating with a Greek-American-inspired cookout of Lamb Burgers, Greek Sweet Potato Fries, Roasted Tomato Feta Dip, and Baklava Ice Cream Sandwiches. Sounds like a meal worth celebrating, right?
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Is there anything better than a perfectly ripe tomato in the summer? Maybe, but only if it’s a perfectly ripe tomato sliced up and layered onto buttery puff pastry, smothered...
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One of the South’s most versatile staples has to be the fried green tomato. Arguably made famous by the movie (which was coincidentally filmed just 20 minutes from my hometown...
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A few weeks ago we shared a stunning late lunch hosted by three of our favorite bloggers, and now it’s time to dig into the details of some of the...
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Spring is finally in full effect, which for us in the Pacific Northwest means that Seattle is coming to life after a long, restful winter slumber. From tulips to lilacs, my city is...
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Is it me or did spring just totally show up without notice? It seems like it! Over here in Vancouver, Canada it was like winter, winter…BAM! Flowers everywhere, sunshine and...
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On April 2, we teamed up with three of our blogger friends — Megan of Freckled Italian, Annie of Annie Reeves, and Kristan of The Broken Bread — to host an intimate...
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We are in that mid-season funk where the weather is kinda nice, but not nice enough to put away your favorite blanket or give up on warming restorative soups and...
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Winter is finally winding down, and what better way to heat things up for spring than with a cozy, but spicy tapas party? One of my favorite ways to entertain...
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Mardi Gras is February 9th this year, and what better way is there to celebrate than with some delicious, homemade southern dishes? When we think of New Orleans, we think...
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I love finding new, delicious ways to get together with friends. A Shabu Shabu dinner party is the perfect fit: it’s fun, interactive, and a great way to get the action...
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