Tasting Notes
"This inaugural vintage of Monterey Pinot Noir offers seductive aromas of wild strawberry and fresh tea
leaves...subtle notes of earthiness and minerality complement the fruit-driven intensity in the nose. The
palate provides layered flavors of strawberry jam and black licorice, with hints of coffee bean and bramble
notes that lead to a long and fleshy finish."
- Melissa Stackhouse, La Crema Winemaker
The Place: Monterey
The vineyards of Monterey are defined by persistent ocean winds, giving this region one of the longest, coolest growing
seasons in California. Strong winds combine with an abundance of fog and sun, but scarce rainfall. Skillful vineyard
management is rewarded at harvest time, where the best Monterey fruit is characterized by aromatic and textural
complexity with crisp, firm structure.
The Stats
Appellation: Monterey
Composition: 100% Pinot Noir
Type of Oak: 100% French (25% new) medium, medium-plus and heavy toast levels
Time in Barrels: 7 months
Alcohol: 13.9%
T.A.: 0.56g / 100mL
pH: 3.71
R.S.: 0.07%
Download the PDF wine information sheet.