Floral, raspberry, blueberry and hint of earth on the nose. Fresh red cherry, cranberry, espresso and subtle savory elements on the palate. A medium-bodied wine with finely integrated tannins that balanced with juicy acidity.
Think classics with a twist here such as herbs de Provence roast chicken, tea-smoked duck, or cream of mushroom soup with sherry and thyme. A charcuterie plate with dried cherries would not be amiss!