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APPELLATION

Sonoma County

COMPOSITION

100% Sauvignon Blanc

T.A.

5.4 g/L

pH

3.25

ALC. BY VOL

13.5%
2023 Sonoma County Sauvignon Blanc

Sauvignon Blanc

2023 Sonoma County

2BBB9569-C9BA-4B10-B1F5-612DB4C0C92E 2BBB9569-C9BA-4B10-B1F5-612DB4C0C92E
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Peach
Tangerine Zest
Tropical Fruit

This wine combines fresh aromas of  nectarine, lime, melon, and subtle hints of wet stone and flint. In the mouth, flavors of grapefruit and white peach are accompanied by tropical notes of mango and guava. Barrel fermentation brings volume and texture to the wine while crisp and vibrant acidity drives a juicy lingering finish.

91 points

Into Wine

“This 2022 Sauvignon Blanc is part of that proud heritage. This offers light lemon-lime, quince, honeysuckle, resin, apricot and guava notes. It’s a lighter style wine that makes it inherently better with a diversity of food. The acidity is in check due mainly to the use, predominately, of stainless steel, and just 27% went into neutral oak allowing for a flinty, tactile expression.” Michael Cervin, Mar 2023

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