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APPELLATION

Green Valley of Russian River Valley

COMPOSITION

100% Pinot Noir

TIME IN BARREL

10 months

T.A.

0.59g / 100ml

pH

3.58

ALC. BY VOL

14.5%
2016 Green Valley Pinot Noir

Pinot Noir

2016 Green Valley

ED142989-7FBA-48DE-8A40-EFC58C2FB1BA ED142989-7FBA-48DE-8A40-EFC58C2FB1BA
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Black Cherry
Blackberry
Cedar

Aromas of WILD BLACKBERRY, forest floor, and cedar are followed by flavors of RHUBARB, black cherry, and sublet toasted oak. The 2016 vintage presents LIVELY ACIDITY and fine tannins.

Blue cheese, chorizo or filet mignon with beurre rouge are fantastic options for this structured Pinot Noir. Rich, bright foods with a touch of earthiness work best. An easy option is tomato sauce laced with crushed fennel seeds.

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