Fresh citrus, green apple, white rose and sweet spice on the nose. Hints of honeycomb, apricot, nougat and lemon zest on the palate. Light and nuanced mouthfeel with bright, but balanced acidity and delicate floral notes.
Fish and shellfish are your best bet with this wine — ceviche and swordfish your best options. Try manchego, marcona almonds, or membrillo…or a frisée salad with bacon vinaigrette.