Shakshuka with Chorizo and Chickpeas

Fresh Spring Rolls with Peanut Sauce

One thing I really love about spring is how it provides such a wonderful context for simple, healthy meals like these fresh spring rolls. Ingredients that thrive in spring come...

Corned Beef and Sautéed Cabbage Sandwich

It seems safe to say that no one is willing to turn down a great sandwich. There’s something about the right kind of meat, vegetables, and cheese between two slices...

Celeriac and Sweet Potato Pasta with Tarragon Butter Sauce

Pairing a vegetarian dish sans mushrooms with Pinot Noir, or any red, is challenging, but this Celeriac and Sweet Potato Pasta with Tarragon Butter Sauce proved to me it is possible!

Host a Hygge Inspired Party for National Drink Wine Day

What better way to celebrate National Drink Wine Day than with a hygge inspired themed party! If you aren’t familiar with hygge, it is the Scandinavian word for a mood of...

5 Things You Need for the Perfect Game Night

Easily one of my favorite activities this year has been my roommates and I hosting friends in our home for a game night.

Hot Mustard Glazed Chicken with Roasted Citrus Veggies

Hi guys! How’s your winter going? Seems like most of North America is experiencing a weird kind of winter — warm some weeks, freezing others, who knows what’s going on! 

Spring Entertaining with Camille Styles

With spring around the corner, we teamed up with Camille Styles to help you plan the perfect gatherings to ramp up your spring entertaining game. 

Roasted Wild Salmon with Citrus, Chiles and Herbs

A show-stopping dish is a must at any dinner party, but that doesn’t mean it has to be overly elaborate. The trick to making this roasted wild salmon stunning is...

Braised Chicken Thighs with Olives, Lemon and Thyme

This dish of braised chicken thighs with olives, lemon and thyme is very Mediterranean in flavor and style. There’s a wonderful contrast in taste from the brininess of the olives...

Rainbow Carrots with Yogurt and Pistachios

What we love most about these roasted rainbow carrots with yogurt and pistachios is the color! And the dish itself is delicious of course.